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Год издания: 2011, 256 стр.

Get back to kitchen basics and learn to cook great food with Mary Berry. Do you want to cook fantastic food, but feel your kitchen skills aren't up to scratch? Let "Mary Berry's How to Cook" ta...
Где купить книгу Mary Berry's How to Cook:
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Год издания: 2011, 256 стр.

Get cooking for friends with one of the best-known cookery writers in the UK, Mary Berry. We've moved away from formal dining to relaxed entertaining, enjoying meals around the kitchen ta...
Где купить книгу Mary Berry's Supper for Friends:
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Год издания: 2011, 240 стр.

Summer Cooking
Где купить книгу Summer Cooking (Elizabeth David):
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Серия "Royal Horticultural Society"
Издательство "Дорлинг Киндерсли", 2011, 576 стр.

Revised and updated compact guide to keeping your garden looking good the whole year round with plants for every season. "RHS What Plant When" will help you to be the envy of your neighbours with a ...
Где купить книгу RHS What Plant When:
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Год издания: 2011, 240 стр.

Practical solutions to everyday problems for parents of children aged 0-5 Baby & Child Questions & Answers will help answer all your most pressing questions as a parent. Why is breastfeed...
Где купить книгу Baby & Child Your Questions Answered (Carol Cooper):
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Издательство "Penguin Group", 2011, 400 стр.

This title shows you how to buy, prepare and cook the best sustainable fish and seafood from around the world. Fried, steamed, poached or baked, we are a nation of fish lovers and the "Fish Cookbook" is t...
Где купить книгу Fish Cookbook:
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Год издания: 2011, 128 стр.

Pellegrino Artusi is the original icon of Italian cookery, whose legendary 1891 book Science in the Kitchen and the Art of Eating Well defined its national cuisine and is still a bestsell...
Где купить книгу Exciting Food for Southern Types (Pellegrino Artusi):
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Год издания: 2011, 112 стр.

M.F.K. Fisher?s personal, intimate culinary essays are well-loved American classics, combining recipes with her anecdotes, reminiscences, cultural observations and passionate storytelling...
Где купить книгу Love in a Dish and Other Pieces (M. F. K. Fisher):
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Год издания: 2011, 112 стр.

Writing for domestic servants in a conversational, accessible way, eighteenth-century housewife Hannah Glasse disapproved of French terminology and fussiness, instead favouring simple dis...
Где купить книгу Everlasting Syllabub and the Art of Carving (Hannah Glasse):
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Серия "Great Food"
Издательство "Penguin Books Ltd.", 2011, 112 стр.

As well as being the author of "The Three Musketeers", Alexandre Dumas was also an enthusiastic gourmand and expert cook. His "Grand Dictionnaire de Cuisine", published in 1873, is an ency...
Где купить книгу From Absinthe to Zest: An Alphabet for Food Lovers (Alexandre Dumas):
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Год издания: 2011, 256 стр.

For many years, scientists thought that the human brain simply decayed over time and its dying cells led to memory slips, fuzzy logic, negative thinking, and even depression. But new rese...
Где купить книгу The Secret Life of the Grown-Up Brain (Barbara Strauch):
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Издательство "Penguin Books Ltd.", 2011, 352 стр.

In this new edition of his landmark book, Richard Layard shows that there is a paradox at the heart of our lives. Most people want more income. Yet as societies become richer, they do not bec...
Где купить книгу Happiness (Richard Layard):
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Серия "Great Food"
Издательство "Penguin Group", 2011, 128 стр.

The flamboyant Frenchman Alexis Soyer was the most renowned chef in Victorian England.This is his colourful account of his time at the front in the Crimean War, where he joined British tr...
Где купить книгу The Chef at War (Alexis Soyer):
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Год издания: 2011, 112 стр.

Whether extolling the merits of a cheerful breakfast tray, conjuring up a winter picnic of figs and mulled wine, sharing delicious Tuscan recipes, or suggesting a last-minute pre-theatre ...
Где купить книгу A Little Dinner Before the Play (Agnes Jekyll):
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Год издания: 2011, 96 стр.

A rapturous appreciation of pork crackling, a touching description of hungry London chimney sweeps, a discussion of the strange pleasure of eating pineapple and a meditation on the deligh...
Где купить книгу A Dissertation Upon Roast Pig & Other Essays (Charles Lamb):
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Издательство "Дорлинг Киндерсли", 2011, 264 стр.

This title is a fully revised and updated edition of the classic bestselling baby and childcare manual. "The Complete Book of Mother and Babycare" was the first baby book to provide illus...
Где купить книгу The Complete Book of Mother and Babycare (Elizabeth Fenwick):
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Год издания: 2011, 376 стр.

The Rough Guide to Psychology looks at the question psychologists have been asking for over a hundred years ? why are we the way we are? It starts with you, your mind and brain, broadenin...
Где купить книгу The Rough Guide to Psychology (Christian Jarrett):
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Год издания: 2011, 192 стр.

Marvellous mealtimes with the UK's favourite guru Bestselling author and children?s food guru, Annabel Karmel, guides you through each stage of feeding your baby and toddler, from first f...
Где купить книгу Favourite Recipes for Your Baby and Toddler (Annabel Karmel):
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Издательство "Penguin Group", 2011, твердый переплет, 784 стр.

This is the classic guide to French cooking, with over 1,000 clear, authentic and delicious recipes for everything from Boeuf Bourguignon to the perfect omelette. Bon appetit!
Где купить книгу Mastering the Art of French Cooking, Vol.1 (Julia Child):
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Издательство "Дорлинг Киндерсли", 2011, 352 стр.

This title offers 200 simple recipes using the produce from your plot. THE ALLOTMENT COOKBOOK THROUGH THE YEAR is the recipe book for those gardeners that would like to know how to cook d...
Где купить книгу Allotment Cook Book Through the Year:

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